
Founded by Ricky Hirsch and based in Austin, Texas, Think Jerky takes a culinary-first approach to healthy snacking. Each jerky flavor is developed by world-renowned chefs, including Michelin-star and James Beard Award winners Gale Gand, Doug Sohn and Matt Troost, using 100% grass-fed beef or free-range turkey, with no added hormones, antibiotics, or junk. All of Think Jerky’s products are gluten-free, paleo-friendly, and non-GMO, with high protein and low sugar content.
Think Jerky’s signature flavors now available at Pronto include:
- Classic Beef Jerky – A peppery take on tradition by Chef Doug Sohn
- Sesame Teriyaki Beef Jerky – Asian-inspired marinade by Chef Gale Gand
- Sriracha Honey Turkey Jerky – A mildly spicy-sweet favorite by Chef Gale Gand
- Sweet Chipotle Beef Jerky – A smoky blend with raspberry sweetness by Chef Matt Troost
Beyond flavor and quality, Think Jerky also supports a greater cause. As part of its mission, the brand donates a portion of proceeds to organizations supporting veterans’ mental health; adding purpose to every bite.